Pudina Rice / Mint Rice
Pudina/Mint Rice is an
aromatic rice dish that attracts you with both smell and looks J This is also one pot meal.
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Prep Time
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10 Minutes
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Cooking Time
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30 Minutes
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Serves
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2 People
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Ingredients
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Basmati Rice
Pudina / Mint Leaves
Chopped Onion
Sweet Corn
Ginger
Garlic
Green Chillies
Coconut (Fresh/Frozen)
Cloves
Star Aniseed
Bay leaf
Cardamom
Ghee/ Butter/ Oil
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1 Cup
½ Cup
¼ cup
½ Cup
½ Inch
2 Pods
2-4 to taste
1 Tbsp.
2
1
1
1
1 Tbsp.
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Method
1. Heat oil/butter/ghee in a pan. Add the
spices and sauté onion for 2-3 minutes.
2. Meanwhile, grind
in a blender the mint leaves, coconut, ginger, garlic, green chillies to a
smooth paste adding very little water.
3. Add the ground
mixture above and sweet corn to the pan and sauté for 3-4 minutes. Now add
rice and fry 2-3 minutes.
4. Cook the rice
with enough water in a cooker.
5. Serve the Pudina
Rice with Raita, Papad and Pickle.
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