Cut Mirchi Chat
Cut
Mirchi Chat is one of my favorite chats and my husband’s too! Chat with hot
(as in spicy) Mirchi variety makes this lips smacking and eyes watering J
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Prep Time
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10 Minutes
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Cooking Time
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10 Minutes
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Serves
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2 People
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Ingredients
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Peanuts
Onion
Chaat Masala
Cumin Powder
Salt
Lemon Juice
Coriander leaves
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6-7
½ Cup
1 Small
½ Tsp.
½ Tsp.
To taste
To Taste
To garnish
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Method
1. Cut the mirchi
bajjis roundwise.
2. Chop finely the
onion.
3. Heat a table
spoon of oil and roast the peanuts nicely. To this add the cut mirchi bajjis
and give a mix. Sauté for 2 minutes.
4. Put off the
heat.
5. Add chaat
masala, cumin powder and salt. Mix lightly.
6. Add chopped
onion, lemon juice and coriander leaves and give a quick mix.
7. Transfer to a
serving plate and serve hot with green chutney and hot and sweet ketchup.
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